Affina is a wine consultancy with decades of field experience. We are a group of specialized professionals, with complementary and highly qualified skills, gained nationally and internationally. We assist wineries of any size and production philosophy, supporting them throughout the entire supply chain. We lead our customers’ growth, guaranteeing a full service, from the vine to the wine, managing also the company’s training and communication. We share our skills within the group and keep them always up-to-date through continuing professional development, making Affina a solid and competitive partner, capable of delivering best-in-class solutions and offer to customers a flexible and dynamic approach that will satisfy all their needs. We support our partners with dedication and humility to achieve the desired goals.
Initial study of exposure, slopes and type of terrain. Stratigraphy and soil scanning. Fertilization and zoning plan for the optimization of wine production.
Selection of genetic material for the planting of a new vineyard. Agronomic interventions: winter pruning, shoots selection, canopy management and crop protection. Grape tasting and analysis before the harvest.
Cellar design and machinery selection. Wine-making protocols and personalized assistance. Selection of mixtures and refining method. Analysis and comparative tests laboratory.
Wine clarification and preparation for bottling. Sanitation interventions and checklists for quality controls. Microbiological analysis on bottled product and selection of bottles and caps.
Training of winery and vineyard personnel. Release of protocols for the correct execution of operations in the vineyard and in the cellar. Continuing professional development and news in the field.
Brand and corporate identity development. Product style and creation of new packaging. Website development and social network profile management. Brand communication and positioning.
Faithful to the tradition and history of our customers, we value the uniqueness of every single wine-making market in which we operate. Driven by an international vision, we are ready to face an increasingly complex global market..
I specialized in viticultural and oenological sciences at the University of Asti in Italy and Montpellier in France.
I attended the university of Pisa, where I graduated in viticulture and oenology.
I attended the university of Milan, where I graduated in viticulture and oenology.
BA in Agricultural Science and Technology, MA in Precision Agriculture
I am passionate about technology and fishing